Your privacy choices
As described in our Privacy Policy, we collect personal information from your interactions with us and our website, including through cookies and similar technologies. We may also share this personal information with third parties, including advertising partners. We do this in order to show you ads on other websites that are more relevant to your interests and for other reasons outlined in our privacy policy.
Sharing of personal information for targeted advertising based on your interaction on different websites may be considered "sales", "sharing", or "targeted advertising" under certain U.S. state privacy laws. Depending on where you live, you may have the right to opt out of these activities. If you would like to exercise this opt-out right, please follow the instructions below.
If you visit our website with the Global Privacy Control opt-out preference signal enabled, depending on where you are, we will treat this as a request to opt-out of activity that may be considered a “sale” or “sharing” of personal information or other uses that may be considered targeted advertising for the device and browser you used to visit our website.

Meet the Founder!
At Vegan In Motion, we are passionate about healthy eating and creating delicious plant-based meals. Our founder has been a pescatarian and non-dairy eater since the age of 18, and transitioned 30 yrs ago to a strictly vegan/plant-based diet. She has researched recipes and experimented with different ingredients, creating dishes from scratch that utilize spices, herbs, legumes, and vegetables. Our founder is self-taught and is currently enrolled at Rouxbe Online Culinary School to become certified as a professional chef.
Business Mission
We are committed to providing organic, plant-based food to our community. Our founder has been a vegan for over 30 years and has struggled to find restaurants serving organic, plant-based food locally. She often had to dine out of state to find suitable options. Our goal at Vegan In Motion is to bring more diverse, mostly organic options to our local community. We specialize in vegan Italian and Mediterranean cuisine, incorporating rich, aromatic flavors from different cultures. We also offer delicious desserts, such as Banana Cake with Chocolate Icing, Carrot Cake with Cream Cheese or Vanilla Icing, and tondie for italian cookies.
We understand the importance of accommodating different dietary needs and restrictions. Our catering and meal prep services can tailor menus to accommodate allergens and special dietary needs, With all the options available today, we believe that plant-based eating can be creative and enjoyable. We want to share our passion and culinary journey with you by providing delicious plant-based meals that delight the senses.